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Cuisine A&D: Our Damier Calissons

Our Damier Calissons in Cuisine A&D


After explaining the history of Petit Duc, the magazine focuses on our metal box "Le Damier," which contains a mix of Calissons from Saint-Rémy-de-Provence and fruit paste.Slightly sweet, extremely soft, and delicious almond flavor are the terms used by the editorial team to describe our Southern treats. 

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