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No secrets in this range of single-origin and creative chocolate bars: organic chocolates from a talented artisan chocolatier who sources the best beans from around the world, the dried fruits and candied fruits that Provence can still offer, and the hand of our chocolatier to bring these recipes to life. The result is a very gourmet range dressed in beautiful traditional artisanal papers... Discover sublime padded bars adorned with wonderful enchanting decorations...
During the summer season, to preserve the excellent properties of chocolate, our bars are unavailable until October.
For chocolate lovers, discover our chocolate Biscuits, Soft Cakes and Macarons!
13 products
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Dark Chocolate Bar with Almonds and Hazelnuts
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48% Milk Chocolate Bar Ecuador Esmeralda
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70% Dark Chocolate Bar Madagascar Origin
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Milk Chocolate and Sea Salt Bar
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60% Dark Chocolate Bar Filled with Praline
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100% Dark Chocolate Bar Dominican Republic
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Dark Chocolate Bar with Timut Pepper
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Dark chocolate and Espelette pepper AOP bar
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73% Dominican Republic Dark Chocolate Bar
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Set 3+1 chocolate bars creations
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Dark Chocolate and Raspberry Bar
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Le Petit Duc is a creator of sweetness, crafting hundreds of delights every day in its workshops workshops in the heart of the Drôme Provençale. Among its must-haves are the chocolate bars!
Our pastry chef-chocolatier has developed a total of 12 recipes, with perfectly balanced flavors. Discover Les Pures Origines: chocolate made from the finest beans around the world, or Les Pures Créations: original recipes with dried or candied fruits that Provence still has to offer. The bars are handmade by our chocolatier to bring these recipes to life. The result is a very indulgent range wrapped in beautiful traditional artisanal papers...
Le Petit Duc’s organic chocolate bars
Le Petit Duc is proud of its creations! Made with noble raw materials from a talented artisan supplier, they are the result of a careful selection of the best cocoa beans and certified organic products. Thus, our artisan prepares delicious bars, rich in flavor.
The original creations
The Original Creations are the fruit of our pastry chef-chocolatier’s imagination. After extensive work blending and balancing flavors, he created six original bars:
The dark chocolates:
- Almonds and hazelnuts: pieces of almonds and hazelnuts, carefully selected and 100% organic. They bring a delicate aroma and a crunchy texture.
- Raspberry : A gourmet combination complemented by the richness of intense and tangy raspberries.
- Timut Pepper : A surprising blend, thanks to the subtlety of Timut pepper, with astonishing notes of citrus and grapefruit.
- Praline Filled : A perfect combination of 60% dark chocolate and homemade hazelnut praline.
- Orange : a delight with the refreshing scent of orange
- Ginger : An amazing and delicious treat with the spicy taste of ginger.
The milk chocolate:
- Sea salt : A perfect combination of sweet and salty flavors that melts on the palate.
The Pure Origins
The Pure Origins are crafted by our chocolatier from cocoa beans sourced from organic farming, carefully selected from around the world. In these Pure Origin recipes, our artisan highlights the richness of cocoa, creating exquisite bars where each country is distinctly showcased. Every bite is an invitation to travel, a treat for chocolate lovers to be fully savored.
- Milk Chocolate 48% Ecuador Esmeralda
- Dark Chocolate 100% Dominican Republic
- Dark Chocolate Panama 63%
- Dark Chocolate 63% Peru
- Dark Chocolate 70% Madagascar
How to choose your chocolate bar?
To choose your perfect chocolate bar, several factors must be considered. First, determine your preference in terms of type: dark or milk. You can also consider the cocoa percentage, which determines the intensity. The higher the percentage, the stronger the flavor.
If you are looking for specific flavors and a particularly original taste, turn to our Creations. On the other hand, if you want a creation that fully brings out its natural flavor, opt for a Pure Origin.
Choosing your bar should be a delicious and personal experience. Follow your sweet tooth instinct to pick the one that suits you.
Choosing the origin of the chocolate
The origin of your chocolate will be decisive for the flavor it delivers in your mouth. Indeed, each chocolate has its own character that varies depending on the cocoa. Their notes vary according to their origin. To find the one that suits you, rely on our descriptions. You will then be able to fully savor the character of each.
The cocoa percentage: let’s forget misconceptions
Many people think that to choose good chocolate it must contain at least 70% cocoa. This is a misconception. Its quality does not depend at all on its percentage. This idea is indeed quite limiting. It is mainly the choice of beans that contributes to the success of quality chocolate. To prove it to you, we invite you to try, for example, the Valrhona Equatorial 55% dark chocolate. The composition of chocolate is regulated. Dark chocolate must contain between 43% and 100% cocoa and cocoa butter. The rest is made up of sugar and flavoring. The higher the percentage, the more intense the taste and the less sweetness present.
Giving French chocolate bars as gifts
Our bars are entirely made in France, in our workshop located in the Drôme Provençale. We make bars from organic farming products, each of which has its own richness of aroma. Each bar can be the perfect little treat to give during reunions or even to complete a business gift. They will delight chocolate lovers!
Gift sets of chocolate bars
To allow you to give a generous chocolate gift and taste several of our bars, we have created 3+1 free sets, including our Pure Origin or Original Creations range. This way, you can discover four of our delicious bars. The set can just as well be devoured by yourself.

