100% Dark Chocolate Bar Dominican Republic

Indulge in this 100% Dominican Republic Dark Chocolate Bar, a treat that allows chocolate lovers to discover 100% cocoa chocolate with flavors of dried fruits and malt. The cocoa beans are grown on farms in the northwest of the Dominican Republic and are freshly harvested with the pulp.

To enhance this delicious 100% Dominican Republic Dark Chocolate Bar, ingredients exclusively from organic farming have been selected.

Each of our chocolate creations is designed and made in our workshops in the heart of the Drôme Provençale. Our pastry chef-chocolatier crafts flavors with perfect balance, ideal for indulgent breaks. In this range of chocolate bars, you will find raw materials sourced from a talented artisan cocoa trader who finds the best beans worldwide, dried and candied fruits that Provence still offers, and the hand of our chocolatier to bring these recipes to life. The result is a very indulgent range wrapped in beautiful traditional artisanal papers...

Petit Duc’s chocolate bars, whether single origin, fruit, or dried fruit, are made for chocolate enthusiasts who avoid bland consensus and seek authentic taste. It is artisan chocolate, with carefully chosen ingredients and tested recipes to bring back the true chocolate sensations.

For lovers of traditional or creative chocolates, discover our complete range! Fabulous flavor combinations, each more original and delicious than the last. Our bars are unavailable during the summer period, a solution adopted to preserve the flavors and crunch of the chocolate.