Moist Almond and Chestnut Cake
Description
This delicate recipe, which combines almonds with Ardèche chestnuts, has become a classic in our range of Moist Cakes!
With more than 30% chestnuts, little treasures from Ardèche, this Almond and Chestnut Cake, both melting and flavorful, is simply irresistible!
Enjoy a gourmet moment by tasting our Almond and Chestnut Cake with a slightly tangy fruit coulis for a restaurant-worthy dessert. A cake ready to unmold (and therefore ready to enjoy) for a dessert always within reach!
Packaging in a tin can allows this cake to be kept in your cupboard for over a year without losing its moistness, delicacy, and incomparable taste!
Our cake’s originality comes from its composition without a single gram of flour. It is replaced by plenty of almonds, good butter, and free-range eggs. It is made in a dedicated and accredited workshop bearing the famous crossed wheat ear logo, a mark of trust for people allergic to gluten.
Discover our range of ready-to-unmold and gluten-free cakes: organic almonds, organic Menton lemon, vanilla, lemon, fig & raisin, organic chocolate, organic hazelnut, organic orange, Valrhona dark chocolate as well as Calisson and Panama dark chocolate cake. In each cake, find a generous amount of almonds to boost energy and indulgence. With this variety of cakes, every sweet tooth will find their favorite cake, suited to the season, as well as their tastes and desires!
The most indulgent can also enjoy our 3+1 free moist cake pack, the perfect way to discover their beloved flavor!
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